Wednesday, May 25, 2011

Life in Lille-Part 12

The nice time passed quickly. The party time with my friends also flew off rapidly.

When I studied here, I was assumed myself as le chef. I was very happy to introduce Thai recipe to foreigners, especially my friends.

We ate, had fun, talked, exchanged ideas, and laughed. Very hard to erase that moments. Packed up in the heart of my permanent memory. Of course, most of my friends said Thai cuisines are rather spicy but delicious! I was great or they just pretended that? lol Anyway, toast for such compliment even though it's just a good manner, our friendliness is true!

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